SEAFOODplus - How to provide health promoting, safe seafood of high eating quality to consumers

Journal fur Verbraucherschutz und Lebensmittelsicherheit

Volumn 3, Issue 1, 2008, Pages 15-18

  Børresen, Torger ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Aquaculture; Eating quality; Safe seafood products; Seafood; SEAFOODplus

Indexed keywords

BACTERIA (MICROORGANISMS);

EID: 40549083995     PISSN: 16615751     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00003-008-0322-z     Document Type: Article

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