Dietary patterns and surgically treated benign prostatic hyperplasia: A case control study in Western Australia

BJU International

Volumn 101, Issue 7, 2008, Pages 853-860

  Ambrosini, Gina L ^a   De Klerk, Nicholas H ^b   Mackerras, Dorothy ^c,d   Leavy, Justine ^a   Fritschi, Lin ^e  

^a UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^b UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^c MENZIES SCHOOL OF HEALTH RESEARCH   (Australia)

^d CHARLES DARWIN UNIVERSITY   (Australia)

^e UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

Author keywords

Benign prostatic hyperplasia; Case control study; Diet; Dietary patterns; Epidemiology; Vegetables

Indexed keywords

ADULT; AGED; ARTICLE; AUSTRALIA; CASE CONTROL STUDY; CONFIDENCE INTERVAL; CONTROLLED STUDY; DAIRY PRODUCT; DIET SUPPLEMENTATION; DIETARY INTAKE; FACTORIAL ANALYSIS; FOOD INTAKE; HOSPITALIZATION; HUMAN; LIPID DIET; LOGISTIC REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MALE; MEAT; PRIORITY JOURNAL; PROSTATE HYPERTROPHY; PROSTATECTOMY; QUESTIONNAIRE; RISK ASSESSMENT; RISK FACTOR; SOYBEAN; VEGETABLE;

EID: 40449098006     PISSN: 14644096     EISSN: 1464410X     Source Type: Journal    
DOI: 10.1111/j.1464-410X.2007.07345.x     Document Type: Article

References (34)