Regulation of probiotic substances as ingredients in foods: Premarket approval or "generally recognized as safe" notification

Clinical Infectious Diseases

Volumn 46, Issue SUPPL. 2, 2008, Pages

  Mattia, Antonia ^a   Merker, Robert ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD ADDITIVE; PROBIOTIC AGENT;

CONFERENCE PAPER; DRUG APPROVAL; DRUG MARKETING; FOOD AND DRUG ADMINISTRATION; FOOD INDUSTRY; FOOD SAFETY; LAW; MICROORGANISM; PRIORITY JOURNAL; UNITED STATES;

CONSUMER PRODUCT SAFETY; FOOD INDUSTRY; FOOD MICROBIOLOGY; HEALTH FOOD; HUMANS; LEGISLATION, DRUG; LEGISLATION, FOOD; PROBIOTICS; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

EID: 40049086357     PISSN: 10584838     EISSN: None     Source Type: Journal    
DOI: 10.1086/523329     Document Type: Conference Paper

References (3)

1. Federal Food, Drug, and Cosmetic Act. US Code title 21, section 201(s).
2. US Food and Drug Administration. Food and drugs. Code of Federal Regulations title 21.
3. US Food and Drug Administration home page. Available at: http://www.fda.gov/. Accessed 30 July 2007.