|
Volumn 30, Issue 1, 2008, Pages 117-134
|
Effects of α-glucosylhesperidin, a bioactive food material, on collagen-induced arthritis in mice and rheumatoid arthritis in humans
|
Author keywords
glucosylhesperidin; Arthritis; Complementary alternative medicine; Flavonoids; Glycosides; Polyphenols; Rheumatoid
|
Indexed keywords
ALPHA GLUCOSYLHESPERIDIN;
ANTIRHEUMATIC AGENT;
COLLAGEN;
FLAVONOID;
FOOD ADDITIVE;
HESPERIDIN;
PLACEBO;
TUMOR NECROSIS FACTOR ALPHA;
UNCLASSIFIED DRUG;
ADJUVANT THERAPY;
ADULT;
AGED;
ALTERNATIVE MEDICINE;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
ARTHRITIS;
ARTICLE;
CLINICAL ARTICLE;
CLINICAL EVALUATION;
CLINICAL TRIAL;
CONTROLLED STUDY;
DRUG EFFECT;
DRUG STRUCTURE;
FEMALE;
HISTOLOGY;
HUMAN;
HUMAN TISSUE;
MALE;
MOUSE;
NONHUMAN;
PRIORITY JOURNAL;
RHEUMATOID ARTHRITIS;
ADULT;
AGED;
AGED, 80 AND OVER;
ANIMALS;
ANTIRHEUMATIC AGENTS;
ARTHRITIS, EXPERIMENTAL;
ARTHRITIS, RHEUMATOID;
CITRUS;
DOUBLE-BLIND METHOD;
FEMALE;
FOOD;
GLUCOSIDES;
HESPERIDIN;
HUMANS;
KNEE JOINT;
MALE;
MICE;
MICE, INBRED DBA;
MIDDLE AGED;
PLACEBOS;
TREATMENT OUTCOME;
CITRUS;
MUS;
|
EID: 39749153768
PISSN: 08923973
EISSN: 15322513
Source Type: Journal
DOI: 10.1080/08923970701812688 Document Type: Article |
Times cited : (53)
|
References (33)
|