Lysobacter capsici sp. nov., with antimicrobial activity, isolated from the rhizosphere of pepper, and emended description of the genus Lysobacter

International Journal of Systematic and Evolutionary Microbiology

Volumn 58, Issue 2, 2008, Pages 387-392

  Park, Joo Hwang ^a   Kim, Rumi ^a   Aslam, Zubair ^a   Jeon, Che Ok ^a   Chung, Young Ryun ^a  

^a Gyeongsang National University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL RNA; RNA 16S;

ANTIMICROBIAL ACTIVITY; ARTICLE; BACTERIAL GENETICS; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM ISOLATION; CHEMOTAXONOMY; DNA DNA HYBRIDIZATION; GENE SEQUENCE; GRAM NEGATIVE BACTERIUM; LYSOBACTER CAPSICI; MYCELIAL GROWTH; NONHUMAN; NUCLEOTIDE SEQUENCE; PEPPER; PHYLOGENY; PLANT; PLANT ROOT; PRIORITY JOURNAL; SOUTH KOREA; STRAIN DIFFERENCE; TAXONOMY;

BACTERIAL TYPING TECHNIQUES; CAPSICUM; DNA, BACTERIAL; FATTY ACIDS; GENES, RRNA; GENOTYPE; KOREA; LYSOBACTER; MOLECULAR SEQUENCE DATA; NUCLEIC ACID HYBRIDIZATION; PHENOTYPE; PHYLOGENY; PLANT ROOTS; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SOIL MICROBIOLOGY; SPECIES SPECIFICITY;

BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); BOTRYOSPHAERIA DOTHIDEA; BOTRYOTINIA FUCKELIANA; FUSARIUM OXYSPORUM; GLOMERELLA CINGULATA; LYSOBACTER; NEGIBACTERIA; PYTHIUM ULTIMUM; THANATEPHORUS CUCUMERIS;

EID: 39749126747     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.65290-0     Document Type: Article

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