Characterization of the extracellular polymeric substances produced by Escherichia coli using infrared spectroscopic, proteomic, and aggregation studies

Biomacromolecules

Volumn 9, Issue 2, 2008, Pages 686-695

  Eboigbodin, Kevin E ^a   Biggs, Catherine A ^a  

^a UNIVERSITY OF SHEFFIELD   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

AGGLOMERATION; CHARACTERIZATION; ELECTROPHORESIS; MASS SPECTROMETRY; PROTEINS;

EXTRACELLULAR POLYMERIC SUBSTANCES; GROWTH PHASES; MEDIA COMPOSITION;

ESCHERICHIA COLI;

AMINE; BACTERIAL PROTEIN; CARBOXYL GROUP; POLYMER;

AMINO ACID METABOLISM; ARTICLE; BACTERIAL CELL; BACTERIAL GROWTH; BACTERIAL STRAIN; BIOGENESIS; CARBOHYDRATE ANALYSIS; CARBOHYDRATE METABOLISM; CELL AGGREGATION; CELL WALL; CONTROLLED STUDY; CULTURE MEDIUM; ESCHERICHIA COLI; EXTRACTION; GEL ELECTROPHORESIS; GROWTH CURVE; INFRARED SPECTROSCOPY; MEMBRANE; NONHUMAN; PRIORITY JOURNAL; PROTEIN AGGREGATION; PROTEIN CONTENT; PROTEOMICS; TANDEM MASS SPECTROMETRY;

ESCHERICHIA COLI; ESCHERICHIA COLI PROTEINS; EXTRACELLULAR SPACE; POLYMERS; PROTEOMICS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED;

ESCHERICHIA COLI; LURIA;

EID: 39749105880     PISSN: 15257797     EISSN: None     Source Type: Journal    
DOI: 10.1021/bm701043c     Document Type: Article

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