메뉴 건너뛰기




Volumn 38, Issue 4, 2007, Pages 617-619

Correlation between API 20 STREP and multiplex PCR for identification of Enterococcus spp. isolated from Brazilian foods

Author keywords

API 20 STREP; Enterococcus spp.; Foods; Identification; PCR multiplex

Indexed keywords

ENTEROCOCCUS; ENTEROCOCCUS FAECALIS; ENTEROCOCCUS FAECIUM;

EID: 39449136519     PISSN: 15178382     EISSN: 16784405     Source Type: Journal    
DOI: 10.1590/S1517-83822007000400007     Document Type: Article
Times cited : (7)

References (14)
  • 1
    • 0038722920 scopus 로고    scopus 로고
    • Enterococcus faecalis and Enterococcus faecium isolates from milk, beef, and chicken and their antibiotic resistance
    • Chingwaru, W.; Mpuchane, S.F.; Gashe, B.A. (2003). Enterococcus faecalis and Enterococcus faecium isolates from milk, beef, and chicken and their antibiotic resistance. J. Food Prot., 66, 931-936.
    • (2003) J. Food Prot , vol.66 , pp. 931-936
    • Chingwaru, W.1    Mpuchane, S.F.2    Gashe, B.A.3
  • 2
    • 0027451903 scopus 로고
    • Phenotypic identification of the genus Enterococcus and differentiation of phylogenetically distinct enterococcal species and species groups
    • Devriese, L.A.; Pot, B.; Collins, M.D. (1993). Phenotypic identification of the genus Enterococcus and differentiation of phylogenetically distinct enterococcal species and species groups. J. Appl. Bacteriol., 75, 399-408.
    • (1993) J. Appl. Bacteriol , vol.75 , pp. 399-408
    • Devriese, L.A.1    Pot, B.2    Collins, M.D.3
  • 4
    • 0142258695 scopus 로고    scopus 로고
    • Methods used for the isolation, enumeration, characterization and identification of Enterococcus spp. 2. Pheno-and genotypic criteria
    • Domig, K.J.; Mayer, H.K.; Kneifel, W. (2003). Methods used for the isolation, enumeration, characterization and identification of Enterococcus spp. 2. Pheno-and genotypic criteria. Int. J. Food Microbiol., 88, 165-188.
    • (2003) Int. J. Food Microbiol , vol.88 , pp. 165-188
    • Domig, K.J.1    Mayer, H.K.2    Kneifel, W.3
  • 5
    • 0028950023 scopus 로고
    • Detection of glycopeptide resistance genotypes and identification to the species level of clinically relevant enterococci by PCR
    • Dutka-Malen, S.; Evers, S.; Courvalin, P. (1995). Detection of glycopeptide resistance genotypes and identification to the species level of clinically relevant enterococci by PCR. J. Clin. Microbiol., 33, 24-27.
    • (1995) J. Clin. Microbiol , vol.33 , pp. 24-27
    • Dutka-Malen, S.1    Evers, S.2    Courvalin, P.3
  • 6
    • 0035315807 scopus 로고    scopus 로고
    • Molecular screening of Enterococcus virulence determinants and potential for genetic exchange between food and medical isolates
    • Eaton, T.J.; Gasson, M.J. (2001). Molecular screening of Enterococcus virulence determinants and potential for genetic exchange between food and medical isolates. Appl. Environ. Microbiol., 67, 1628-1635.
    • (2001) Appl. Environ. Microbiol , vol.67 , pp. 1628-1635
    • Eaton, T.J.1    Gasson, M.J.2
  • 7
    • 85036956138 scopus 로고    scopus 로고
    • Facklam, R.; Teixeira, L.M. Enterococcus. In: Murray, P.R.; Baron, E.J.; Jorgensen, J.H.; Pfaller, M.A.; Yolken, R.H. (2003). Manual Clin. Microbiol. 8 ed. Washington D.C.: ASM Press, p.422-433.
    • Facklam, R.; Teixeira, L.M. Enterococcus. In: Murray, P.R.; Baron, E.J.; Jorgensen, J.H.; Pfaller, M.A.; Yolken, R.H. (2003). Manual Clin. Microbiol. 8 ed. Washington D.C.: ASM Press, p.422-433.
  • 9
    • 0036282252 scopus 로고    scopus 로고
    • Enterococci from foods
    • Giraffa, G. (2002). Enterococci from foods. FEMS Microbiol. Rev., 26, 163-171.
    • (2002) FEMS Microbiol. Rev , vol.26 , pp. 163-171
    • Giraffa, G.1
  • 12
    • 3042796973 scopus 로고    scopus 로고
    • Lack of correlation between phenotypic techniques and PCR-based genotypic methods for identification of Enterococcus spp
    • Velasco, D.; Perez, S.; Peña, F.; Dominguez, M.A.; Cartelle, M.; Molina, F.; Moure, R.; Villanueva, R.; Bou, G. (2004). Lack of correlation between phenotypic techniques and PCR-based genotypic methods for identification of Enterococcus spp. Bacteriol., 49, 151-156.
    • (2004) Bacteriol , vol.49 , pp. 151-156
    • Velasco, D.1    Perez, S.2    Peña, F.3    Dominguez, M.A.4    Cartelle, M.5    Molina, F.6    Moure, R.7    Villanueva, R.8    Bou, G.9


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.