Ethanol consumption increases blood pressure and alters the responsiveness of the mesenteric vasculature in rats

Journal of Pharmacy and Pharmacology

Volumn 60, Issue 3, 2008, Pages 331-341

  Tirapelli, Carlos R ^a   Leone, Andreia F C ^a   Yogi, Alvaro ^a   Tostes, Rita C ^a   Lanchote, Vera L ^a   Uyemura, Sergio A ^a   Resstel, Leonardo B M ^a   Corrêa, Fernando M A ^a   Padovan, Cláudia M ^a   De Oliveira, Ana M ^a   Coelho, Eduardo Barbosa ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ACETYLCHOLINE; ALCOHOL; INDOMETACIN; N(G) NITROARGININE; PHENYLEPHRINE;

ALCOHOL CONSUMPTION; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BLOOD PRESSURE; BODY WEIGHT; CONTROLLED STUDY; DRUG EFFECT; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HEART RATE; HYPERTENSION; MALE; NONHUMAN; PERFUSION PRESSURE; RAT; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; VASCULARIZATION;

ACETYLCHOLINE; ANIMALS; BLOOD PRESSURE; ENDOTHELIUM, VASCULAR; ETHANOL; GENE EXPRESSION REGULATION, ENZYMOLOGIC; HYPERTENSION; MALE; MESENTERIC ARTERIES; NITRIC OXIDE SYNTHASE TYPE III; PHENYLEPHRINE; PROSTAGLANDINS; RATS; RATS, WISTAR; RNA, MESSENGER; TIME FACTORS; VASOCONSTRICTION;

EID: 39449086542     PISSN: 00223573     EISSN: None     Source Type: Journal    
DOI: 10.1211/jpp.60.3.0008     Document Type: Article

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