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Volumn 56, Issue 4, 2004, Pages 716-741

Fat points in ℙ1 × ℙ1 and their Hilbert functions

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EID: 3943068364     PISSN: 0008414X     EISSN: None     Source Type: Journal    
DOI: 10.4153/CJM-2004-033-0     Document Type: Article
Times cited : (23)

References (9)
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    • 0344268984 scopus 로고    scopus 로고
    • Ranks of tensors, secant varieties of Segre Varieties and fat points
    • M. V. Catalisano, A. V. Geramita, A. Gimigliano, Ranks of tensors, secant varieties of Segre Varieties and fat points. Linear Algebra Appl. 355(2002), 263-285.
    • (2002) Linear Algebra Appl. , vol.355 , pp. 263-285
    • Catalisano, M.V.1    Geramita, A.V.2    Gimigliano, A.3
  • 3
    • 84974000703 scopus 로고
    • On the postulation of 0-dimensional subschemes on a smooth quadric
    • S. Giuffrida, R. Maggioni, A. Ragusa, On the postulation of 0-dimensional subschemes on a smooth quadric. Pacific J. Math. 155(1992), 251-282.
    • (1992) Pacific J. Math. , vol.155 , pp. 251-282
    • Giuffrida, S.1    Maggioni, R.2    Ragusa, A.3
  • 4
    • 3943084963 scopus 로고    scopus 로고
    • Ph.D. Thesis, Università di Messina
    • E. Guardo, Schemi di "Fat Points". Ph.D. Thesis, Università di Messina, 2000.
    • (2000) Schemi di "Fat Points"
    • Guardo, E.1
  • 5
    • 0041903571 scopus 로고    scopus 로고
    • Fat point schemes on a smooth quadric
    • E. Guardo, Fat point schemes on a smooth quadric. J. Pure Appl. Algebra 162(2001), 183-208.
    • (2001) J. Pure Appl. Algebra , vol.162 , pp. 183-208
    • Guardo, E.1
  • 7
    • 0003361098 scopus 로고
    • Combinatorial mathematics
    • Mathematical Association of America, Providence, RI
    • H. J. Ryser, Combinatorial mathematics. The Carus Mathematical Monographs, No. 14. Mathematical Association of America, Providence, RI, 1963.
    • (1963) The Carus Mathematical Monographs , vol.14
    • Ryser, H.J.1
  • 9
    • 0038349205 scopus 로고    scopus 로고
    • nk
    • nk. J. Algebra 264(2003), 420-441.
    • (2003) J. Algebra , vol.264 , pp. 420-441


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.