Immunoreactivity and digestibility of high-pressure-treated whey proteins

International Dairy Journal

Volumn 18, Issue 4, 2008, Pages 367-376

  Chicón, Rosa ^a   Belloque, Josefina ^a   Alonso, Elena ^b   López Fandiño, Rosina ^a  

^a INSTITUTO DE FERMENTACIONES INDUSTRIALES CSIC   (Spain)

^b HOSPITAL GENERAL UNIVERSITARIO GREGORIO MARAÑÓN   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AGGLOMERATION; BINDING SITES; HIGH PRESSURE EFFECTS; HYDROLYSIS; IMMUNOLOGY;

IMMUNOGLOBULIN E (IGE); PROTEIN AGGREGATES; PROTEIN AGGREGATION;

PEPTIDES;

ORYCTOLAGUS CUNICULUS;

EID: 39149089972     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2007.11.010     Document Type: Article

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