Seed performance of maize in response to phosphorus application and growth temperature is related to phytate-phosphorus occurrence

Crop Science

Volumn 48, Issue 1, 2008, Pages 286-297

  Modi, A T ^a   Asanzi, N M ^a  

^a UNIVERSITY OF KWAZULU NATAL   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

ZEA MAYS;

EID: 38949129387     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2007.06.0367     Document Type: Article

References (51)

1. Association of Official Analytical Chemists. 2000. Official methods of analysis, 17th ed. AOAC, Washington, DC.
2. Becker, R., E. Fritz, and R. Manteuffel. 1995. Subcellular localization and characterization of excessive iron in Nicotianamine-less tomato mutant chloronerva. Plant Physiol. 108:269-275.
3. Beecroft, P., and J.N.A. Lott. 1996. Changes in the element composition of globoids from Cucurbita maxima and Cucurbita andreana cotyledons during early seedling growth. Can. J. Bot. 74:838-847.
4. Biswas, B.B., B. Ghosh, and A.L. Majumder. 1984. myo-inositol polyphosphates and their role in cellular metabolism: A proposed cycle involving glucose-6-phosphate and myo-inositol phosphates. Subcell. Biochem. 10:237-280.
5. Bohnert, J.H., D.E. Nelson, and R.G. Jensen. 1995. Adaptations to environmental stresses. Plant Cell 7:1099-1111.
6. Dudai, N., O. Larkov, A.M. Mayer, A. Poljakorf-Mayber, E. Putievsky, and H.R. Lerner. 2000. Metabolism of essential oils during inhibition of wheat seed germination. p. 315-320. In M. Black, K.J. Bradford, and J. Vázquez-Ramos (ed.) Seed biology. Advances and applications. CABI, New York.
7. Egli, D.B. 1998. Seed biology and yield of grain crops. CAB Int., Wallingford, UK.
8. Egli, D.B., D.M. TeKrony, J.J. Heitholt, and J. Rupe. 2005. Air temperature during seed filling and soybean seed germination and vigor. Crop Sci. 45:1329-1335.
9. Erdman, J.W. 1981. Bioavailability of trace minerals from cereals and legumes. Cereal Chem. 58:21-26.
10. Graf, E. 1986. Phytic acid: Chemistry and applications. Palitus Press, Minneapolis, MN.
11. Graf, E., and J.W. Eaton. 1993. Suppression of colonic cancer by dietary phytic acid. Nutr. Cancer 19:11-19.
12. Greenwood, J.S., and J.D. Bewley. 1985. Seed development in Ricinus communis L. cv. Hale: III. Pattern of storage protein and phytin accumulation in the endosperm. Can. J. Bot. 63:2121-2128.
13. Hampton, J.G., and D.M. TeKrony (ed.). 1995. Handbook of vigor test methods. 3rd ed. Int. Seed Testing Assoc., Zurich.
14. Hegeman, C.E., L.L. Good, and E.A. Grabau. 2001. Expression of D-myo-inositol-3-phosphate synthase in soybean: Implications for phytic acid biosynthesis. Plant Physiol. 125:1941-1948.
15. Horvatic, M., and L. Balint. 1996. Relationship among the phytic acid and protein content during maize grain maturation. J. Agron. Crop Sci. 176:73-77.
16. Jagadish, S.V.K., P.Q. Craufurd, and T.R. Wheeler. 2007. High temperature stress and spikelet fertility in rice (Oryza sativa L.). J. Exp. Bot. 58:1627-1635.
17. Kassahun, B., and B.M. Prassana. 2004. Endosperm quality and kernel modification in the quality protein maize inbred lines. J. Plant Biochem. Plant Biotechnol. 13:57-60.
18. Lin, L., I. Ockenden, and J.N.A. Lott. 2005. The concentration and distribution of phytic acid-phosphorus and other mineral nutrients in wild-type and low phytic acid (lpa 1-1) corn (Zea mays L.) grain and grain parts. Can. J. Bot. 83:131-141.
19. Loewus, F.A. 1990. Structure and occurrence of inositols in plants, p. 1-11. In D.J. Morre, W.F. Boss and F.A. Loewus (ed.) Inositol metabolism in plants. Wiley-Liss, New York.
20. Lott, J.N.A. 1984. Accumulation of seed reserves of phosphorus and other minerals. p. 139-166. In D.R. Murray (ed.) Seed physiology. Vol. 1. Academic Press, Sydney, Australia.
21. Lott, J.N.A., J.S. Greenwood, and G.D. Batten. 1995. Mechanisms and regulation of mineral nutrient storage during seed development. p. 215-235. In J. Kigel and G. Galili (ed.) Seed development and germination. Marcel Dekker, New York.
22. Lott, J.N.A., and M.M. West. 2001. Elements present in mineral nutrient reserves in dry Arabidopsis thaliana seeds of wild type and pho1, pho2, and manl mutants. Can. J. Bot. 79:1292-1296.
23. 2+ osmolarity alleviates cotyledonal cracking in green beans (Phaseolus vulgaris L.). Seed Sci. Technol. 33:303-313.
24. Mazibuko, T.G., and A.T. Modi. 2005b. Comparison of osmopriming and seed coating with calcium salts for green bean performance under field conditions: II. Stand establishment, chlorophyll fluorescence, and yield. S.A. J. Plant Soil 22:16-21.
25. Miller, C.A., V.L. Youngs, and E.S. Oplinger. 1980. Effect of available soil phosphorus and environment on the phytic acid concentrations in oats. Cereal Chem. 57:192-194.
26. Modi, A.T. 2002. Wheat seed quality in response to molybdenum and phosphorus. J. Plant Nutr. 25:2409-2420.
27. Modi, A.T. 2007. Growth temperature and plant age influence on nutritional quality of maranthus leaves and seed germination capacity. Water SA 33:369-376.
28. 2+ in Phaseolus vulgaris (L.) seed parts following osmopriming. S.A. J. Bot. 70:298-302.
29. Modi, A.T., M.B. McDonald, and J.G. Streeter. 2000. Soluble carbohydrates in soybean seeds during development and imbibition. Seed Sci. Technol. 28:115-127.
30. Modi, A.T., M.B. McDonald, and J.G. Streeter. 2002. Occurrence of soluble carbohydrates during soybean seed development and germination is related to in situ water status. Can. J. Bot. 80:262-270.
31. Obendorf, R.L., M. Horbowicz, A.M. Dickerman, P. Brenac, and M.E. Smith. 1998. Soluble oligosaccharides and galactosyl cyclitols in maturing soybean seeds in planta and in vitro. Crop Sci. 38:78-84.
32. Peterbauer, T., L.B. Lahuta, A. Blöchl, J. Mucha, D.A. Jones, C.L. Hedley, R.J. Gorecki, and A. Richter. 2001. Analysis of the raffinose family oligosaccharide pathway in pea seeds with contrasting carbohydrate composition. Plant Physiol. 127:1764-1772.
33. Prasanna, B.M., S.K. Vasal, B. Kassahun, and N.N. Singh. 2001. Quality protein maize. Curr. Sci. 81:1308-1319.
34. Raboy, V. 1997. Accumulation and storage of phosphate and minerals, p. 441-477. In B.A. Larkins and I.K. Vasil (ed.) Cellular and molecular biology of plant seed development. Kluwer Academic, Dordrecht, the Netherlands.
35. Raboy, V., and D.B. Dickinson. 1987. The timing and rate of phytic acid accumulation in developing soybean seeds. Plant Physiol. 85:841-844.
36. Raboy, V., and D.B. Dickinson. 1993. Phytic acid levels in seeds of Glycine max and Glycine soja as influenced by phosphorus status. Crop Sci. 33:1300-1305.
37. Raboy, V., M.M. Noaman, G.A. Taylor, and S.G. Pickett. 1991. Grain phytic acid and protein are highly correlated in winter wheat. Crop Sci. 31:631-635.
38. Sánchez de Jimènez, E. 2000. Protein synthesis in seed germination: Connecting external cell signals with ribosome. p. 11-24. In M. Black, K.J. Bradford, and J. Vazquez-Ramos (ed.) Seed biology: Advances and applications. CABI, New York.
39. Spears, J.F., D.M. TeKrony, and D.B. Egli. 1997. Temperature during seed filling and soybean seed germination and vigour. Seed Sci. Technol. 25:233-244.
40. Spehar, C.R. 1994. Seed quality of soya bean based on mineral composition of seeds of 45 varieties grown in Brazilian Savanna acid soil. Euphytica 76:127-132.
41. Steiner, T., R. Mosenthin, B. Zimmermann, R. Greiner, and S. Roth. 2007. Distribution of phytase activity, total phosphorus and phytate phosphorus in legume seeds, cereals and cereal by-products as influenced by harvest year and cultivar. Anim. Feed Sci. Technol. 133:320-334.
42. Streeter, J.G., and C.E. Strimbu. 1998. Simultaneous extraction of and derivatization of carbohydrates from green plant tissues for analysis by gas-liquid chromatography. Anal. Biochem. 259:253-257.
43. Vasal, S.K. 1994. High quality protein corn. p. 80-121. In A.R. Hallauer (ed.) Specialty corns. CRC Press, Boca Raton, FL.
44. Vernon, D.M., and H.J. Bohnert. 1992. Increased expression of an inositol methyl transferase in M. crystallinum is part of a stress response distinct from CAM induction. Plant Physiol. 99:1695-1698.
45. Vucenik, I., V.J. Tomazic, D. Fabian, and A.M. Shamsuddin. 1992. Antitumor activity of phytic acid (inositol hexaphosphate) in murine transplanted and metastatic fibrosarcoma, a pilot study. Cancer Lett. 65:9-13.
46. Vucenik, I., G. Yang, and A.M. Shamsuddin. 1997. Comparison of pure inositol hexaphosphate and high-bran diet in the prevention of DMBA-induced rat mammary carcinogenesis. Nutr. Cancer 28:7-13.
47. Williams, S.G. 1970. The role of phytic acid in wheat grain. Plant Physiol. 41:376-381.
48. Wilson, D.O., Jr., J.C. Alleyene, B. Shafii, and S.K. Mohan. 1992. Combining vigor test results for prediction of final stand of shrunken-2 sweet corn seed. Crop Sci. 32:1496-1502.
49. Wolnik, K.A., F.L. Fricke, S.G. Capar, G.L. Braude, M.W. Meyer, R.D. Satzger, and R.W. Kuennen. 1983. Elements in major raw agricultural crops in the United States: 2. Other elements in lettuce, peanuts, potatoes, soybeans, sweet corn, and wheat. J. Agric. Food Chem. 31:1244-1249.
50. Woltz, J.M., and D.M. TeKrony. 2001. Accelerated aging test for corn seed. Seed Technol. 23:21-34.
51. Woltz, J., D.M. TeKrony, and D.B. Egli. 2006. Corn seed germination and vigor following freezing during seed development. Crop Sci. 46:1526-1535.