Introduction to the National Institutes of Health Botanical Research Centers Program

American Journal of Clinical Nutrition

Volumn 87, Issue 2, 2008, Pages

  Swanson, Christine A ^a   Liu, Qi Ying ^a,b  

^a NATIONAL INSTITUTES OF HEALTH   (United States)

^b National Institutes of Health   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HERBACEOUS AGENT;

CONFERENCE PAPER; DIET SUPPLEMENTATION; HEALTH CARE ORGANIZATION; HEALTH PROGRAM; HERBAL MEDICINE; LAW; SAFETY; UNITED STATES;

EID: 38949108677     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/87.2.471s     Document Type: Conference Paper

References (5)

1. FDA. Dietary Supplement Health and Education Act of 1994 (United States Public Law 103-417: 103rd Cong., 25 October 1994). Internet: http://dietary-supplements.info.nih.gov/About/DSHEA_Wording.aspx (accessed 2 July 2007).
2. Wu Y, Wu Z, Butko P, et al. Amyloid-beta-induced pathological behaviors are suppressed by Ginkgo biloba extract EGb 761 and ginkgolides in transgenic Caenorhabditis elegans. J Neurosci 2006;26:13102-13.
3. Funk JL, Frye JB, Oyarzo JN, et al. Efficacy and mechanism of action of turmeric supplements in the treatment of experimental arthritis. Arthritis Rheum 2006;54:3452-64.
4. Baur JA, Pearson KJ, Price NL, et al. Resveratrol improves health and survival of mice on a high-calorie diet. Nature 2006;16:444:337-42.
5. Zerhouni E. The NIH Roadmap. Science 2003;302:63-72.