Optimization and validation of enzyme-linked immunosorbent assay for the determination of endosulfan residues in food samples

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes

Volumn 43, Issue 2, 2008, Pages 127-133

  Zhang, Yan ^a   Liu, Jun W ^a   Zheng, Wen J ^b   Wang, Lei ^a   Zhang, Hong Y ^a,c   Fang, Guo Z ^a   Wang, Shuo ^a  

^a TIANJIN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b Tianjin Entry Exit Inspection and Quarantine Bureau   (China)

^c SHANDONG NORMAL UNIVERSITY   (China)

Author keywords

Endosulfan; Immunoassay; Matrix effect; Residue

Indexed keywords

BIOASSAY; FOOD PRODUCTS; GAS CHROMATOGRAPHY; IMMUNOLOGY; METHANOL; OPTIMIZATION;

ENDOSULFAN RESIDUES; IMMUNOASSAYS; MATRIX EFFECTS; MATRIX INTERFERENCE; VEGETABLES;

ENZYME KINETICS;

ENDOSULFAN; INSECTICIDE; PESTICIDE RESIDUE;

ENDOSULFAN; FOOD QUALITY; IDENTIFICATION METHOD; IMMUNOASSAY; OPTIMIZATION;

ARTICLE; CHEMISTRY; CROP; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; GAS CHROMATOGRAPHY; HUMAN; MASS FRAGMENTOGRAPHY; METHODOLOGY; SAFETY; SENSITIVITY AND SPECIFICITY; STANDARD; VALIDATION STUDY; VEGETABLE;

CHROMATOGRAPHY, GAS; CONSUMER PRODUCT SAFETY; CROPS, AGRICULTURAL; ENDOSULFAN; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HUMANS; INSECTICIDES; PESTICIDE RESIDUES; SENSITIVITY AND SPECIFICITY; VEGETABLES;

ALLIUM SATIVUM; APIUM GRAVEOLENS VAR. DULCE; ARACHIS HYPOGAEA; ASPARAGUS; BRASSICA OLERACEA VAR. CAPITATA; BRASSICA RAPA SUBSP. PEKINENSIS; CHRYSANTHEMUM; CHRYSANTHEMUM CORONARIUM CORONARIUM; DAUCUS CAROTA; GLYCINE MAX; SPINACIA OLERACEA; VIGNA ANGULARIS; ZINGIBER OFFICINALE;

EID: 38849194741     PISSN: 03601234     EISSN: 15324109     Source Type: Journal    
DOI: 10.1080/03601230701795056     Document Type: Article

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