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Volumn 99, Issue 8, 2008, Pages 2857-2863

Development of alcoholic and malolactic fermentations in highly acidic and phenolic apple musts

Author keywords

Alcoholic fermentation; Cider; Malolactic fermentation

Indexed keywords

ACETIC ACID; ALCOHOLS; BACTERIA; FERMENTATION;

EID: 38849173877     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2007.06.007     Document Type: Article
Times cited : (29)

References (19)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.