Storability of ber (Zizyphus mauritiana Lamk) fruit in semi arid environment

Journal of Food Science and Technology

Volumn 45, Issue 1, 2008, Pages 65-69

  Singh, Sanjay ^a   Singh, A K ^a   Joshi, H K ^a   Bagle, B G ^a   Dhandar, D G ^a  

^a Central Horticultural Experiment Station   (India)

Author keywords

Ber; Calcium nitrate; Fruit quality; Perforated polyethylene bag; Respiration rate; Storage; Zizyphus mauritiana

Indexed keywords

CALCIUM COMPOUNDS; FATTY ACIDS; FRUITS; HARVESTING; PHYSIOLOGY; POLYETHYLENES;

CALCIUM NITRATE; FRUIT QUALITY; PERFORATED POLYETHYLENE BAG; ZIZYPHUS MAURITIANA;

FOOD STORAGE;

ZIZIPHUS; ZIZIPHUS MAURITIANA;

EID: 38849142612     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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