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Volumn 110, Issue 1, 2008, Pages 40-47

Using lipid profiles and genotypes for the characterization of Corsican olive oils

Author keywords

Fatty acid; Genotype; Olive oil; PDO; Triacylglycerol

Indexed keywords


EID: 38749090182     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200700079     Document Type: Article
Times cited : (11)

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