Life-history, thallus ontogeny, and the effects of temperature, irradiance and salinity on growth of the edible green seaweed Gayralia spp. (Chlorophyta) from Southern Brazil

Journal of Applied Phycology

Volumn 20, Issue 1, 2008, Pages 75-82

  Pellizzari, Franciane ^a   Oliveira, Eurico C ^a   Yokoya, Nair S ^b  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b Instituto de Pesquisas Ambientais do Estado de São Paulo   (Brazil)

Author keywords

Aquaculture; Brazil; Edible algae; Gayralia; Monostromataceae

Indexed keywords

ALGAE; CHLOROPHYTA; GAYRALIA; MONOSTROMATACEAE;

EID: 38649117954     PISSN: 09218971     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10811-007-9183-6     Document Type: Article

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