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Volumn 9, Issue 3-4, 2001, Pages 205-233
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Culinary innovation, love, and the social organization of learning in a West African city.
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTICLE;
BENIN;
COOKING;
CULTURAL ANTHROPOLOGY;
DEVELOPING COUNTRY;
DIET;
ETHNOLOGY;
FAMILY RELATION;
FEMALE;
GENDER IDENTITY;
HISTORY;
MARRIAGE;
PSYCHOLOGICAL ASPECT;
SOCIAL CHANGE;
SOCIAL CLASS;
SOCIAL STATUS;
SPOUSE;
BENIN;
COOKERY;
CULTURE;
DEVELOPING COUNTRIES;
DIET;
FAMILY RELATIONS;
GENDER IDENTITY;
HISTORY, 20TH CENTURY;
MARRIAGE;
SOCIAL CHANGE;
SOCIAL CLASS;
SOCIAL CONDITIONS;
SPOUSES;
WOMEN;
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EID: 38449109274
PISSN: 07409710
EISSN: None
Source Type: Journal
DOI: 10.1080/07409710.2001.9962112 Document Type: Article |
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Times cited : (4)
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References (0)
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