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Volumn 6, Issue 1, 2001, Pages 39-47
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Co-operation or coercion? Supplier networks and relationships in the UK food industry
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Author keywords
Channel relations; Code of practice; Consumer attitudes; Food industry; Supply chain management; United kingdom
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Indexed keywords
CUSTOMER SATISFACTION;
DECISION MAKING;
ECONOMIC AND SOCIAL EFFECTS;
FOOD PROCESSING;
INDUSTRIAL RELATIONS;
MANAGERS;
MARKETING;
PUBLIC POLICY;
QUALITY ASSURANCE;
CHANNEL RELATIONS;
CODE OF PRACTICE;
CONSUMER ATTITUDES;
FOOD INDUSTRY;
SUPPLY CHAIN MANAGEMENT;
UNITED KINGDOM;
FOOD PRODUCTS;
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EID: 3843116599
PISSN: 13598546
EISSN: None
Source Type: Journal
DOI: 10.1108/13598540110384279 Document Type: Article |
Times cited : (57)
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References (12)
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