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Volumn 21, Issue 8, 2004, Pages 953-954
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Post-prandial administration of insulin lispro with a high fat meal minimizes risk of hypoglycaemia in Type 1 diabetes [3]
a a a |
Author keywords
[No Author keywords available]
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Indexed keywords
GLUCOSE;
GLUCOSE OXIDASE;
INSULIN LISPRO;
DISEASE ASSOCIATION;
FOOD INTAKE;
GLUCOSE BLOOD LEVEL;
HUMAN;
INSULIN DEPENDENT DIABETES MELLITUS;
INSULIN HYPOGLYCEMIA;
INTERMETHOD COMPARISON;
LETTER;
LIPID DIET;
POSTPRANDIAL STATE;
RISK ASSESSMENT;
STOMACH EMPTYING;
TEST MEAL;
ADULT;
BLOOD GLUCOSE;
DIABETES MELLITUS, TYPE 1;
DIETARY FATS;
HUMANS;
HYPOGLYCEMIA;
HYPOGLYCEMIC AGENTS;
INSULIN;
MIDDLE AGED;
POSTPRANDIAL PERIOD;
RISK FACTORS;
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EID: 3843113465
PISSN: 07423071
EISSN: None
Source Type: Journal
DOI: 10.1111/j.1464-5491.2004.01254.x Document Type: Letter |
Times cited : (3)
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References (6)
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