Nutritional and net energy value of fermented olive wastes in rations of lactating ewes

Czech Journal of Animal Science

Volumn 52, Issue 12, 2007, Pages 456-462

  Christodoulou, Vladimiros ^a   Bampidis, V A ^a   Robinson, P H ^b   Israilides, C J ^a   Giouzelyiannis, A ^a   Vlyssides, A ^c  

^a INSTITUTE OF TECHNOLOGY OF AGRICULTURAL PRODUCTS   (Greece)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c NATIONAL TECHNICAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

Chios ewes; Fermented olive wastes; Milk composition; Milk yield

Indexed keywords

BETA VULGARIS SUBSP. VULGARIS; GLYCINE MAX; HORDEUM; MEDICAGO SATIVA; TRITICUM AESTIVUM; ZEA MAYS;

EID: 38149096181     PISSN: 12121819     EISSN: None     Source Type: Journal    
DOI: 10.17221/2332-cjas     Document Type: Article

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