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Volumn 67, Issue 1-2, 2008, Pages 125-129

LC determination of four isoflavone aglycones in red clover (Trifolium pratense L.)

(6) Ramos, Graziele P a Dias, Paula M B a Morais, Cláudia B a Fröehlich, Pedro E a Dall'Agnol, Miguel a Zuanazzi, José A S a

a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL (Brazil)

Author keywords

Column liquid chromatography; Isoflavones; Red clover; Validation

Indexed keywords

AGLYCONE; BIOCHANIN A; DAIDZEIN; FORMONONETIN; GENISTEIN; ISOFLAVONE DERIVATIVE;

ACCURACY; ARTICLE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; NONHUMAN; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; RED CLOVER; SENSITIVITY AND SPECIFICITY; SEPARATION TECHNIQUE; VALIDATION PROCESS;

EID: 38049054862 PISSN: 00095893 EISSN: 16121112 Source Type: Journal
DOI: 10.1365/s10337-007-0450-0 Document Type: Article

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.