Comparison of Headspace Solid-Phase Microextraction with Simultaneous Steam Distillation Extraction for the Analysis of the Volatile Constituents in Chinese Apricot

Agricultural Sciences in China

Volumn 5, Issue 11, 2006, Pages 879-884

  CHEN, Mei xia ^a   CHEN, Xue sen ^b   WANG, Xin guo ^a   CI, Zhi juan ^b   LIU, Xiao li ^b   HE, Tian ming ^b   ZHANG, Li jie ^b  

^a Weifang Vocational College   (China)

^b SHANDONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

apricot; aroma; simultaneous distillation extraction; solid phase microextraction; volatile constituents

Indexed keywords

PRUNUS ARMENIACA;

EID: 37849187260     PISSN: 16712927     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1671-2927(06)60139-9     Document Type: Article

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