Production, purification and characterization of chitosanase produced by Gongronella sp. JG

Letters in Applied Microbiology

Volumn 46, Issue 1, 2008, Pages 49-54

  Zhou, W ^a   Yuan, H ^a   Wang, J ^a   Yao, J ^a  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

Author keywords

Characterization; Chitosanase; Gongronella sp.; Production; Purification

Indexed keywords

ACETYLATION; CHITIN; CHROMATOGRAPHY; SODIUM COMPOUNDS;

CARBOXYMETHYL; CHARACTERIZATION; CHITOSANASE; CONDITION; GONGRONELLUM SP.; OPTIMAL REACTION TEMPERATURE; OPTIMIZED MEDIA; PI VALUES; SEPHACRYL S-200; SPECIFIC ACTIVITY;

PURIFICATION;

ACETIC ACID; CARBOXYMETHYLCELLULOSE; CHITIN; CHITOSANASE; SEPHAROSE;

ENZYME ACTIVITY; OPTIMIZATION; PURIFICATION; STRAIN;

BIOLOGICAL PRODUCTION; ENZYME ACTIVITY; FUNGUS; OPTIMIZATION; PH;

ARTICLE; COLLOID; CULTURE MEDIUM; DEACETYLATION; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME PURIFICATION; ENZYME SPECIFICITY; ENZYME SYNTHESIS; FUNGUS; GONGRONELLA; HALF LIFE TIME; HYDROLYSIS; MOLECULAR WEIGHT; NONHUMAN; PH; TEMPERATURE DEPENDENCE;

FUNGI; GONGRONELLA;

EID: 37549067767     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2007.02262.x     Document Type: Article

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