High-yield spore production from Bacillus licheniformis by solid state fermentation

Biotechnology Letters

Volumn 30, Issue 2, 2008, Pages 295-297

  Zhao, Shumiao ^a   Hu, Nan ^a   Huang, Jun ^a   Liang, Yunxiang ^a   Zhao, Bin ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

Bacillus licheniformis; Probiotic; Rice straw; Solid state fermentation; Wheat bran

Indexed keywords

FERMENTATION; GRAIN (AGRICULTURAL PRODUCT); MOISTURE; SUBSTRATES; YEAST;

BACILLUS LICHENIFORMIS; RICE STRAW; SOLID STATE FERMENTATION;

BACTERIA;

ARTICLE; BACILLUS; BIOMASS; BIOTECHNOLOGY; FERMENTATION; FUNGUS SPORE; GROWTH, DEVELOPMENT AND AGING; METHODOLOGY;

BACILLUS; BIOMASS; BIOTECHNOLOGY; FERMENTATION; SPORES, FUNGAL;

BACILLUS LICHENIFORMIS; BACTERIA (MICROORGANISMS); TRITICUM AESTIVUM;

EID: 37549065840     PISSN: 01415492     EISSN: 15736776     Source Type: Journal    
DOI: 10.1007/s10529-007-9540-1     Document Type: Article

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