Hypolipemic activity of polyphenol-rich extracts from Ocimum basilicum in Triton WR-1339-induced hyperlipidemic mice

Food Chemistry

Volumn 108, Issue 1, 2008, Pages 205-212

  Harnafi, Hicham ^a   Serghini Caid, Hana ^a   el Houda Bouanani, Nour ^a   Aziz, Mohammed ^a   Amrani, Souliman ^a  

^a FACULTÉ DES SCIENCES   (Morocco)

Author keywords

Atherogenic index; Hypocholesterolaemia; Hypotriglyceridaemia; Mice; Ocimum basilicum; Triton WR 1339

Indexed keywords

ACETIC ACID ETHYL ESTER; CHOLESTEROL; DICHLOROMETHANE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; METHANOL; OCIMUM BASILICUM EXTRACT; POLYPHENOL; TRIACYLGLYCEROL; TYLOXAPOL; WATER;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; ATHEROSCLEROSIS; BASIL; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; HYPERLIPIDEMIA; MALE; MOUSE; NONHUMAN; TRIACYLGLYCEROL BLOOD LEVEL;

ANIMALIA; MUS; OCIMUM; OCIMUM BASILICUM;

EID: 37549018947     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.10.062     Document Type: Article

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