Antioxidant activity of the methanol extract of Diospyros peregrina fruits in alloxan induced diabetic rats

Pharmacologyonline

Volumn 3, Issue , 2007, Pages 80-86

  Dewanjee, Saikat ^a   Maiti, Anup ^a   Mandal, Subhash C ^a  

^a JADAVPUR UNIVERSITY   (India)

Author keywords

Alloxan; Antioxidant; Diabetes; Diospyros peregrina; Ebenaceae

Indexed keywords

CATALASE; DIOSPYROS PEREGRINA EXTRACT; GLIBENCLAMIDE; GLUTATHIONE; HYDROGEN PEROXIDE; LIPID; METHANOL; PLANT EXTRACT; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

ALLOXAN DIABETES MELLITUS; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIABETES MELLITUS; DIOSPYROS PEREGRINA; DOSE RESPONSE; DRUG DOSE COMPARISON; DRUG EFFICACY; ENZYME ACTIVITY; FEMALE; FRUIT; KIDNEY PARENCHYMA; LIPID PEROXIDATION; LIVER PARENCHYMA; MALE; NONHUMAN; OXIDATIVE STRESS; PERSIMMON; RAT; TREATMENT DURATION; TREATMENT OUTCOME;

EID: 37549004016     PISSN: None     EISSN: 18278620     Source Type: Journal    
DOI: None     Document Type: Article

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