Hemolytic activity of aqueous extract of Livistona chinensis fruits

Food and Chemical Toxicology

Volumn 46, Issue 2, 2008, Pages 553-556

  Singh, R P ^a   Kaur, G ^a  

^a Akal College of Pharmacy and Technical Education   (India)

Author keywords

Hemolysis; Livistona chinensis; Phenolic compounds

Indexed keywords

ASTRINGENT AGENT; LIPID; LIVISTONA CHINENSIS EXTRACT; PHENOL DERIVATIVE; PLANT EXTRACT; PROTEIN; UNCLASSIFIED DRUG;

ACID PRECIPITATION; ANIMAL CELL; ANTIANGIOGENIC ACTIVITY; ANTINEOPLASTIC ACTIVITY; ARTICLE; CHINESE MEDICINE; CONTROLLED STUDY; ERYTHROCYTE; FRUIT; HEMOLYSIS; LIPID DEGRADATION; LIVISTONA CHINENSIS; MEDICINAL PLANT; MEMBRANE DAMAGE; NONHUMAN; PHYTOCHEMISTRY; PROTEIN DEGRADATION;

ANIMALS; ERYTHROCYTES; FRUIT; HEMOLYSIS; HEMOLYTIC AGENTS; MEDICINE, CHINESE TRADITIONAL; PHENOLS; PLANT EXTRACTS; SWINE;

LIVISTONA CHINENSIS;

EID: 37449031450     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2007.08.037     Document Type: Article

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