Effects of a mixing tea drink containing depolymerized sodium alginate on serum total cholesterol and assessment of its safety

Japanese Pharmacology and Therapeutics

Volumn 35, Issue 11, 2007, Pages 1133-1147

  Kametani, Norihiro ^a   Mitsuda, Hiromichi ^a   Shioya, Nobuhiko ^b   Yoshikawa, Eiji ^b   Itakura, Hiroshige ^c  

^a Asahi Soft Drinks Co Ltd   (Japan)

^b KSO Corporation   (Japan)

^c IBARAKI CHRISTIAN UNIVERSITY   (Japan)

Author keywords

Depolymerized sodium alginate; Mixing tea drink; Total cholesterol

Indexed keywords

ALGINIC ACID; CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PLACEBO;

ADULT; ARTICLE; CHEMICAL PARAMETERS; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONTROL GROUP; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DEPOLYMERIZATION; DOUBLE BLIND PROCEDURE; DRINKING; FEMALE; FOOD INTAKE; HUMAN; HYPERCHOLESTEROLEMIA; MAJOR CLINICAL STUDY; MALE; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; RISK ASSESSMENT; STATISTICAL SIGNIFICANCE; TEA;

EID: 37349085018     PISSN: 03863603     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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