Study on the detection of gray mold of tomato leave based on Vis-near infrared spectra

Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis

Volumn 27, Issue 11, 2007, Pages 2208-2211

  Wu, Di ^a   Feng, Lei ^a   Zhang, Chuan Qing ^b   He, Yong ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b ZHEJIANG UNIVERSITY   (China)

Author keywords

BP neural network (BPNNS); Grey mold; Near infrared spectroscopy; Principal component analysis (PCA); Tomato

Indexed keywords

ARTICLE; CHEMISTRY; EVALUATION; FUNGUS; METHODOLOGY; MICROBIOLOGY; NEAR INFRARED SPECTROSCOPY; PHYSIOLOGY; PLANT DISEASE; PLANT LEAF; TOMATO;

FUNGI; LYCOPERSICON ESCULENTUM; PLANT DISEASES; PLANT LEAVES; SPECTROSCOPY, NEAR-INFRARED;

EID: 37349058519     PISSN: 10000593     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)