Characteristics of iodine uptake and accumulation by vegetables

Chinese Journal of Applied Ecology

Volumn 18, Issue 10, 2007, Pages 2313-2318

  Hong, Chun Lai ^a,b   Weng, Huan Xin ^a   Yan, Ai Lan ^a   Xie, Ling Li ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b Institute of Jiaxing Agricultural Science   (China)

Author keywords

Accumulation; Iodine; Uptake; Vegetable

Indexed keywords

FERTILIZER; IODINE;

BIOACCUMULATION; BIOLOGICAL UPTAKE; IODINE; SEAWEED; VEGETABLE;

ARTICLE; BRASSICA; CELERY; FRUIT; METABOLISM; PEPPER; PLANT LEAF; PLANT ROOT; PLANT STEM; SOIL; VEGETABLE;

APIUM GRAVEOLENS; BRASSICA; CAPSICUM; FERTILIZERS; FRUIT; IODINE; PLANT LEAVES; PLANT ROOTS; PLANT STEMS; SOIL; VEGETABLES;

APIUM GRAVEOLENS VAR. DULCE; BRASSICA OLERACEA VAR. CAPITATA; CAPSICUM; RAPHANUS SATIVUS;

EID: 37149048991     PISSN: 10019332     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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