The utilization of the response surface methodology for the optimization of cultivation medium and growth parameters in the cultivation of the yeast strain S. cerevisiae 3.20 on ethanol

African Journal of Biotechnology

Volumn 6, Issue 23, 2007, Pages 2700-2707

  Popa, O ^a   Babeanu, Narcisa ^a   Vamanu, A ^a   Vamanu, E ^a  

^a UNIVERSITY OF AGRONOMIC SCIENCES AND VETERINARY MEDICINE OF BUCHAREST   (Romania)

Author keywords

Ethanol; Optimization; Response surface methodology; Yeast

Indexed keywords

ALCOHOL;

ARTICLE; CONTROLLED STUDY; FUNGUS CULTURE; FUNGUS GROWTH; NONHUMAN; RESPONSE SURFACE METHOD; SACCHAROMYCES CEREVISIAE; SPECIES CULTIVATION; YEAST;

SACCHAROMYCES CEREVISIAE;

EID: 37149011110     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: 10.5897/ajb2007.000-2432     Document Type: Article

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