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Volumn , Issue 16, 1980, Pages 768-769

3-amino-5-hydroxybenzoic acid as a key intermediate in ansamycin and maytansinoid biosynthesis

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[No Author keywords available]

Indexed keywords


EID: 37049100218     PISSN: 00224936     EISSN: None     Source Type: Journal    
DOI: 10.1039/c39800000768     Document Type: Article
Times cited : (37)

References (27)
  • 14
    • 84943890071 scopus 로고    scopus 로고
    • 10th International Symposium on the Chemistry of Natural Products, Dunedin, August 1976, Section Paper C22
    • M. S Allen, I. A. McDonald, and R. W. Rickards, 10th International Symposium on the Chemistry of Natural Products, Dunedin, August 1976, Section Paper C22.
    • Allen, M.S.1    McDonald, I.A.2    Rickards, R.W.3
  • 18
    • 26944497804 scopus 로고
    • ‘Recent Advances in Phytochemistry,’, eds. T Swain, J. B. Harborne, and C. F. van Sumere, Plenum Press, New York
    • H. G. Floss in ‘Recent Advances in Phytochemistry,’ Vol. 12, eds. T Swain, J. B. Harborne, and C. F. van Sumere, Plenum Press, New York, 1979, p. 59.
    • (1979) , vol.12 , pp. 59
    • Floss, H.G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.