Bioreduction with immobilized bakers' yeast in hexane using alcohols as an energy source

Journal of the Chemical Society, Chemical Communications

Volumn , Issue 14, 1990, Pages 964-965

  Naoshima, Yoshinobu ^a   Maeda, Jusei ^a   Munakata, Yoshihito ^a   Nishiyama, Tadashi ^a   Kamezawa, Makoto ^b   Tachibana, Hojun ^b  

^a OKAYAMA UNIVERSITY OF SCIENCE   (Japan)

^b Konan Chemical Industry Co Ltd   (Japan)

Author keywords

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Indexed keywords

EID: 37049072945     PISSN: 00224936     EISSN: None     Source Type: Journal    
DOI: 10.1039/C39900000964     Document Type: Article

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