Gelling agents to harden organic fluids: Oligomers of α-amino acids

Journal of the Chemical Society, Chemical Communications

Volumn , Issue 23, 1994, Pages 2683-2684

  Hanabusa, Kenji ^a   Naka, Yoshinori ^a   Koyama, Toshiki ^a   Shirai, Hirofusa ^a  

^a SHINSHU UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 37049069654     PISSN: 00224936     EISSN: None     Source Type: Journal    
DOI: 10.1039/C39940002683     Document Type: Article

References (7)

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