Tolerance to sulfur dioxide in transgenic Chinese cabbage transformed with both the superoxide dismutase containing manganese and catalase genes of Escherichia coli

Scientia Horticulturae

Volumn 115, Issue 2, 2008, Pages 101-110

  Tseng, Menq Jiau ^a   Liu, Cheng Wei ^b   Yiu, Jinn Chin ^c  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^b MINGDAO UNIVERSITY   (Taiwan)

^c NATIONAL ILAN UNIVERSITY   (Taiwan)

Author keywords

Catalase; Chinese cabbage; Co transformation; Sulfur dioxide; Superoxide dismutase

Indexed keywords

BACTERIUM; CATALYSIS; ENVIRONMENTAL STRESS; ENZYME ACTIVITY; MANGANESE; POLYMERASE CHAIN REACTION; SULFUR DIOXIDE; TOXICITY; TRANSGENIC PLANT; VEGETABLE;

AGROBACTERIUM; BRASSICA RAPA; BRASSICA RAPA SUBSP. PEKINENSIS; ESCHERICHIA COLI; RHIZOBIUM;

EID: 36849095446     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2007.08.008     Document Type: Article

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