Historical developments in food science and technology - Indian perspective

Journal of Food Science and Technology

Volumn 44, Issue 6, 2007, Pages 553-564

  Bawa, A S ^a  

^a DEFENCE FOOD RESEARCH LABORATORY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

CROPS; FOOD PRODUCTS; FRUITS; REFRIGERATION; SUGAR BEETS; SUGAR CANE;

FOOD INDUSTRY; FOOD SCIENCE; FROZEN FOODS;

FOOD PRESERVATION;

ANANAS COMOSUS; ANIMALIA; AVENA; BOS; BRASSICA OLERACEA VAR. CAPITATA; GLYCINE MAX; HORDEUM; LYCOPERSICON ESCULENTUM; MALUS X DOMESTICA; OVIS ARIES; PACHYRHIZUS EROSUS; SECALE CEREALE; SOLANUM TUBEROSUM; SUIDAE; TETRA; TRITICUM AESTIVUM; ZEA MAYS;

EID: 36849091531     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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