Determination of chlormequat in pig serum and sow milk by LC-MS/MS

Analytical and Bioanalytical Chemistry

Volumn 389, Issue 6, 2007, Pages 1799-1804

  Poulsen, M E ^a   Christensen, H B ^a   Sorensen M T ^b   Leffers, H ^c   Andersen, J H ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b AARHUS UNIVERSITY   (Denmark)

^c Rigshospitalet   (Denmark)

Author keywords

Chlormequat; LC MS MS; Milk; Pesticide; Serum

Indexed keywords

ACETIC ACID; DAIRY PRODUCTS; EXTRACTION; HORMONES; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY;

CHLORMEQUAT; MILK; SERUM;

PESTICIDES;

CHLORMEQUAT;

ANIMAL; ARTICLE; BLOOD; CHEMISTRY; FOOD ANALYSIS; FOOD CONTAMINATION; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; METHODOLOGY; MILK; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; SWINE;

ANIMALS; CHLORMEQUAT; CHROMATOGRAPHY, LIQUID; FOOD ANALYSIS; FOOD CONTAMINATION; MASS SPECTROMETRY; MILK; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SWINE;

SUIDAE;

EID: 36849082934     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-007-1457-y     Document Type: Article

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