Exposure to probiotics and β-1,3/1,6-glucans in larviculture modifies the immune response of Penaeus vannamei juveniles and both the survival to White Spot Syndrome Virus challenge and pond culture

Aquaculture

Volumn 273, Issue 4, 2007, Pages 405-415

  Rodríguez, Jenny ^a   Espinosa, Yuri ^a   Echeverría, Fabricio ^a   Cárdenas, Gabriela ^b   Román, Rubén ^a   Stern, Samuel ^a  

^a ESCUELA SUPERIOR POLITÉCNICA DEL LITORAL   (Ecuador)

^b PONTIFICIA UNIVERSIDAD CATÓLICA DEL ECUADOR   (Ecuador)

Author keywords

1,3 1,6 glucans; Immune system; Larviculture; Probiotics; WSSV

Indexed keywords

BACTERIUM; BIOASSAY; CRUSTACEAN; IMMUNE RESPONSE; JUVENILE; LARVICULTURE; POND CULTURE; PROBIOTICS; SURVIVAL; VIRAL DISEASE; WET SEASON;

ANIMALIA; DECAPODA (CRUSTACEA); LITOPENAEUS VANNAMEI; SHRIMP WHITE SPOT SYNDROME VIRUS; VIBRIO ALGINOLYTICUS;

EID: 36849064887     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2007.10.042     Document Type: Article

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