Modeling production of antifungal compounds and their role in biocontrol product inhibitory activity

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 23, 2007, Pages 9530-9536

  Pryor, Scott W ^a,e   Siebert, Karl J ^c   Gibson, Donna M ^d   Gossett, James M ^b   Walker, Larry P ^a  

^a Department of Biological and Environmental Engineering   (United States)

^b Cornell University   (United States)

^c Department of Obstetrics Gynecology   (United States)

^d ROBERT W HOLLEY CENTER FOR AGRICULTURE AND HEALTH   (United States)

^e North Dakota State University   (United States)

Author keywords

Bacillus subtilis; Biocontrol; Fengycin; Iturin; PLS; Solid state fermentation

Indexed keywords

CYCLOPEPTIDE; FENGYCIN; FUNGICIDE; ITURIN A; LIPOPROTEIN; UNCLASSIFIED DRUG;

ARTICLE; BACILLUS SUBTILIS; CHEMISTRY; DRUG EFFECT; FERMENTATION; FUSARIUM; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLISM; REGRESSION ANALYSIS;

BACILLUS SUBTILIS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FERMENTATION; FUNGICIDES, INDUSTRIAL; FUSARIUM; LEAST-SQUARES ANALYSIS; LIPOPROTEINS; PEPTIDES, CYCLIC;

BACILLUS SUBTILIS;

EID: 36749011835     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0719252     Document Type: Article

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