DNA damage during glycation of lysine by methylglyoxal: Assessment of vitamins in preventing damage

Amino Acids

Volumn 33, Issue 4, 2007, Pages 615-621

  Suji, G ^a   Sivakami, S ^a  

^a UNIVERSITY OF MUMBAI   (India)

Author keywords

Advanced glycation end products; Diabetes; DNA; Free radicals; Glycation; Lysine; Methylglyoxal; Vitamins

Indexed keywords

COCARBOXYLASE; DNA; HYDROXYL RADICAL; LYSINE; METHYLGLYOXAL; PYRIDOXAL 5 PHOSPHATE; PYRIDOXAMINE; SUPEROXIDE; TETRAHYDROFOLIC ACID; THIAMINE; VITAMIN;

ANTIOXIDANT ACTIVITY; ARTICLE; DNA DAMAGE; GLYCATION; PRIORITY JOURNAL;

AMINO ACIDS; DNA DAMAGE; FREE RADICAL SCAVENGERS; GLYCOSYLATION; GLYCOSYLATION END PRODUCTS, ADVANCED; IRON; LYSINE; PLASMIDS; PYRIDOXAL PHOSPHATE; PYRUVALDEHYDE; SUPEROXIDES; VITAMINS;

EID: 36448947205     PISSN: 09394451     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00726-007-0498-z     Document Type: Article

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