The potential for marine bivalve shellfish to act as transmission vehicles for outbreaks of protozoan infections in humans: A review

International Journal of Food Microbiology

Volumn 120, Issue 3, 2007, Pages 201-216

  Robertson, L J ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

Author keywords

Cryptosporidium; Foodborne transmission; Giardia; Molluscs; Shellfish; Toxoplasma

Indexed keywords

SEA WATER;

BIVALVE; CILIARY MOTILITY; CONSUMER; CRYPTOSPORIDIUM; DISEASE COURSE; DISEASE TRANSMISSION; EPIDEMIC; EXCRETION; EXOCRINE GLAND; FOOD INTAKE; GIARDIA DUODENALIS; GILL; HEALTH HAZARD; HEALTH SURVEY; HUMAN; MARINE ENVIRONMENT; NONHUMAN; PARASITE; PARASITE SURVIVAL; PATHOGENESIS; PHYTOPLANKTON; PROTOZOAL INFECTION; PUBLIC HEALTH; REVIEW; SHELLFISH; TOXOPLASMA; TOXOPLASMA GONDII;

ANIMALS; BIVALVIA; CONSUMER PRODUCT SAFETY; CRYPTOSPORIDIUM; DISEASE OUTBREAKS; FOOD CONTAMINATION; FOOD PARASITOLOGY; GIARDIA; HUMANS; PUBLIC HEALTH; SHELLFISH; TOXOPLASMA; WATER; ZOONOSES;

BIVALVIA; CRYPTOSPORIDIUM; GIARDIA; GIARDIA INTESTINALIS; MOLLUSCA; PROTOZOA; TOXOPLASMA; TOXOPLASMA GONDII;

EID: 36349026909     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2007.07.058     Document Type: Review

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