Identification of perfluorooctanoic acid release from commercial coated cooking pans by liquid chromatography coupled to electrospray ionization tandem mass spectrometry

American Journal of Agricultural and Biological Science

Volumn 2, Issue 3, 2007, Pages 191-194

  Bononi, Monica ^a   Tateo, Fernando ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

Coated pans; Fluoropolymer; LC MS MS; PFOA; Teflon

Indexed keywords

EID: 36348960314     PISSN: 15574989     EISSN: 15574997     Source Type: Journal    
DOI: 10.3844/ajabssp.2007.191.194     Document Type: Article

References (11)

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