Efficacy of donkey's milk in treating cow's milk allergic children: Major concerns [1]

Pediatric Allergy and Immunology

Volumn 18, Issue 7, 2007, Pages 625-626

  Alessandri, Claudia ^a   Mari, Adriano ^b  

^a SAN CAMILLO FORLANINI HOSPITAL   (Italy)

^b LABORATORIO DI PATOLOGIA VASCOLARE   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

PROTEIN;

ALGORITHM; AMINO ACID SEQUENCE; BIOCHEMISTRY; BIOINFORMATICS; DONKEY; FEEDING; FOOD SAFETY; HUMAN; IMMUNE SYSTEM; IN VITRO STUDY; IN VIVO STUDY; KNOWLEDGE; LETTER; MILK; MILK ALLERGY; NONHUMAN; PRIORITY JOURNAL; SEQUENCE HOMOLOGY; WORLD HEALTH ORGANIZATION;

ANIMALS; CATTLE; CHILD; EQUIDAE; HUMANS; MILK; MILK HYPERSENSITIVITY; TREATMENT OUTCOME;

EID: 36249018405     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/j.1399-3038.2007.00654.x     Document Type: Letter

References (2)

1. Food and Agriculture Organization of the United Nations/World Health Organization. Evaluation of Allergenicity of Genetical Modified Foods Derived from Biotechnology. Rome, Italy : FAO/WHO expert Consultation, 2001.
2. ExPASy Proteomics Server http://www.expasy.org/tools/blast/