Dietary vitamin D and decreases in cancer rates: Canada as the national experiment [3]

American Journal of Clinical Nutrition

Volumn 86, Issue 5, 2007, Pages 1549-

  Sood, Manish M ^a   Sood, Amy R ^b  

^a TORONTO GENERAL HOSPITAL   (Canada)

^b UNIVERSITY OF TORONTO   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

PHOSPHORUS; VITAMIN D;

BLOOD VESSEL CALCIFICATION; CANADA; CANCER; CANCER PREVENTION; CARDIOVASCULAR DISEASE; HUMAN; LETTER; MEDICAL SOCIETY; RISK FACTOR; VITAMIN SUPPLEMENTATION;

EID: 36248988652     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/86.5.1549     Document Type: Letter

References (4)

1. Lappe J, Travers-Gustafson D, Davies M, Recker R, Heaney R. Vitamin D and calcium supplementation reduces cancer risk: results of a randomized trial. Am J Clin Nutr 2007;85:1586-91.
2. Canadian Cancer Society announces vitamin D recommendation (national press release). Internet: http://www.cancer.ca/ccs (accessed 8 June 2007).
3. Block G, Klassen P, Lazarus J, Ofsthun N, Lowrie E, Chertow G. Mineral metabolism, mortality, and morbidity in maintenance hemodialysis. J Am Soc Nephrol 2004;15:2208-18.
4. Dhingra R, Sullivan L, Fox C, et al. Relations of serum phosphorous and calcium levels to the incidence of cardiovascular disease in the community. Arch Intern Med 2007;167:879-85.