Moisture content in a wheat germ diet and its effect on the growth of Plodia interpunctella (Hübner)

Journal of Stored Products Research

Volumn 44, Issue 1, 2008, Pages 36-40

  Silhacek, D ^a   Murphy, C ^a  

^a CENTER FOR MEDICAL   (United States)

Author keywords

Diet; Growth; Moisture; Plodia interpunctella; Wheat germ

Indexed keywords

PLODIA INTERPUNCTELLA; TRITICUM AESTIVUM;

EID: 36048998569     PISSN: 0022474X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jspr.2006.03.004     Document Type: Article

References (5)

1. Oxley T.A. The Scientific Principles of Grain Storage (1948), Northern Publishing, Liverpool
2. Pixton S.W. Moisture content-its significance and measurement in stored products. Journal of Stored Products Research 3 (1967) 35-47
3. Silhacek D.L., and Miller G.L. Growth and development of the Indian meal moth, Plodia interpunctella (Lepidoptera: Phycitidae) under laboratory mass-rearing conditions. Annals of the Entomological Society of America 65 (1972) 1084-1087
4. Silhacek D.L., and Murphy C. A simple wheat germ diet for studying the nutrient requirements of the Indian meal moth, Plodia interpunctella (Hübner). Journal of Stored Products Research 42 (2006) 427-437
5. Thorpe G. Physical basis of aeration. In: Navarro S., and Noyes R. (Eds). The Mechanics and Physics of Modern Grain Aeration Management (2001), CRC Press, Boca Raton, FL 125-194