Long-term prevalence of oropharyngeal dysphagia in head and neck cancer patients: Impact on quality of life

Clinical Nutrition

Volumn 26, Issue 6, 2007, Pages 710-717

  Garcia Peris P ^a   Paron L ^a   Velasco, C ^a   de la Cuerda, C ^a   Camblor, M ^a   Breton I ^a   Herencia, H ^a   Verdaguer, J ^a   Navarro, C ^a   Clave, P ^b  

^a HOSPITAL GENERAL UNIVERSITARIO GREGORIO MARAÑÓN   (Spain)

^b Mataro Hospital   (Spain)

Author keywords

Chemoradiotherapy; Dysphagia; Head and neck cancer; Quality of life; Surgery

Indexed keywords

ANTINEOPLASTIC AGENT;

ADJUVANT THERAPY; ADULT; AGED; ARTICLE; CANCER RADIOTHERAPY; CLINICAL EXAMINATION; CONTROLLED STUDY; DYSPHAGIA; FEEDING BEHAVIOR; FEMALE; GLOSSECTOMY; HEAD AND NECK CANCER; HEAD AND NECK SURGERY; HUMAN; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MARASMUS; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PREVALENCE; QUALITY OF LIFE; QUESTIONNAIRE; RETROSPECTIVE STUDY;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; ANTINEOPLASTIC AGENTS; CROSS-SECTIONAL STUDIES; DEGLUTITION DISORDERS; FEMALE; GLOSSECTOMY; HEAD AND NECK NEOPLASMS; HUMANS; MALE; MALNUTRITION; MANDIBLE; MAXILLA; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; PREVALENCE; PROTEIN-ENERGY MALNUTRITION; QUALITY OF LIFE; QUESTIONNAIRES; RADIOTHERAPY; RETROSPECTIVE STUDIES;

EID: 36048957885     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2007.08.006     Document Type: Article

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