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Volumn 628, Issue , 2003, Pages 541-548

Study on sensitivity of table grapes to SO2

Author keywords

Exposure time; Fumigation concentration

Indexed keywords


EID: 36048929335     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2003.628.68     Document Type: Conference Paper
Times cited : (21)

References (12)
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    • Ballinger, W.E.1    Nesbitt, W.B.2
  • 3
    • 0001498345 scopus 로고
    • Sulfur dioxide fumigation of table grapes: Relative sorption of SO2 by fruit and packages, SO2 residues, decay, and bleaching
    • Harvey, J.M. and Harris, C.M. 1988. Sulfur dioxide fumigation of table grapes: relative sorption of SO2 by fruit and packages, SO2 residues, decay, and bleaching. Amer. J. Enol. Vitic 39:132-36.
    • (1988) Amer. J. Enol. Vitic , vol.39 , pp. 132-136
    • Harvey, J.M.1    Harris, C.M.2
  • 4
    • 84879653009 scopus 로고    scopus 로고
    • The effect of sulfur dioxide on some physiological and biochemical characters of post-harvest grape
    • Ge, Y., Ye, Q. and Zhang, W.i. 1998. The effect of sulfur dioxide on some physiological and biochemical characters of post-harvest grape. Plant Physiol. 34:185-187.
    • (1998) Plant Physiol. , vol.34 , pp. 185-187
    • Ge, Y.1    Ye, Q.2    Zhang, W.I.3
  • 5
    • 84879621610 scopus 로고
    • Polluted situation of the plant around factory by sulfur dioxide
    • Liu, G., Chen, H. and Yang, M. 1991. Polluted situation of the plant around factory by sulfur dioxide. Plant Protection 10:42.47.
    • (1991) Plant Protection , vol.10 , pp. 4247
    • Liu, G.1    Chen, H.2    Yang, M.3
  • 6
    • 84879658161 scopus 로고
    • Dose reaction and acute injury threshold of five crops to sulfur dioxide
    • Liu, Y., Cao, H. and Shu, J. 1989. Dose reaction and acute injury threshold of five crops to sulfur dioxide. China Environmental Science 9:183-189.
    • (1989) China Environmental Science , vol.9 , pp. 183-189
    • Liu, Y.1    Cao, H.2    Shu, J.3
  • 7
    • 0000427288 scopus 로고
    • Control of Botrytis Cinerea on grape berries during postharvest storage with reduced levels of sulfur dioxide
    • Marois, J.J., Bledsoe, A.M. and Gubler, W.D. 1986. Control of Botrytis Cinerea on grape berries during postharvest storage with reduced levels of sulfur dioxide. Plant Dis. 70:1050-1052.
    • (1986) Plant Dis. , vol.70 , pp. 1050-1052
    • Marois, J.J.1    Bledsoe, A.M.2    Gubler, W.D.3
  • 8
    • 14844333451 scopus 로고
    • Some factors influencing bleaching and wetness of Emperor and Tokyo grapes
    • Nelson, K.E. and Tomlinson, F.E. 1958. Some factors influencing bleaching and wetness of Emperor and Tokyo grapes. Proc. Amer. Soc. Hort. Sci. 71:190-198.
    • (1958) Proc. Amer. Soc. Hort. Sci. , vol.71 , pp. 190-198
    • Nelson, K.E.1    Tomlinson, F.E.2
  • 9
    • 84879623814 scopus 로고
    • Effects of air pollutants on plants
    • O'Gara, D.J. 1922. Effects of air pollutants on plants. J. Ind. Eng. Chem. 14:177.
    • (1922) J. Ind. Eng. Chem. , vol.14 , pp. 177
    • O'Gara, D.J.1
  • 10
    • 38249008890 scopus 로고
    • Minimum gaseous sulfur dioxide concentration and exposure periods to control Botrytis Cinerea
    • Smilatick, J.L. and Henson D.J. 1992. Minimum gaseous sulfur dioxide concentration and exposure periods to control Botrytis Cinerea. Crop Protection 11:535-540.
    • (1992) Crop Protection , vol.11 , pp. 535-540
    • Smilatick, J.L.1    Henson, D.J.2
  • 11
    • 7444271130 scopus 로고
    • Research on the effect of grape guard during the cold storage of Thompson Seedless cv
    • Soylemezoglu, G. and Agaoglu, Y.S. 1991. Research on the effect of grape guard during the cold storage of Thompson Seedless cv. Acta Hort. 93:817-824.
    • (1991) Acta Hort. , vol.93 , pp. 817-824
    • Soylemezoglu, G.1    Agaoglu, Y.S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.