Protein precipitation and denaturation by dimethyl sulfoxide

Biophysical Chemistry

Volumn 131, Issue 1-3, 2007, Pages 62-70

  Arakawa, Tsutomu ^a   Kita, Yoshiko ^b   Timasheff, Serge N ^c  

^a ALLIANCE PROTEIN LABORATORIES   (United States)

^b KEIO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c BRANDEIS UNIVERSITY   (United States)

Author keywords

Amino acid solubility; Dimethyl sulfoxide; Preferential interaction; Protein denaturation; Self association

Indexed keywords

BETA LACTOGLOBULIN; CHYMOTRYPSINOGEN; DIMETHYL SULFOXIDE; GLYCINE; LYSOZYME; RIBONUCLEASE;

AQUEOUS SOLUTION; ARTICLE; HYDRATION; HYDROPHOBICITY; PRECIPITATION; PRIORITY JOURNAL; PROTEIN BINDING; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEIN INTERACTION; PROTEIN STRUCTURE; REFRACTOMETRY; SOLUBILITY; THERMODYNAMICS;

AMINO ACIDS; ANIMALS; DIMETHYL SULFOXIDE; HUMANS; PRECIPITATION; PROTEIN DENATURATION; PROTEINS; SOLUBILITY; SOLUTIONS; THERMODYNAMICS;

EID: 35748974824     PISSN: 03014622     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bpc.2007.09.004     Document Type: Article

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