Effects of fungal interactions among Fusarium head blight pathogens on disease development and mycotoxin accumulation

International Journal of Food Microbiology

Volumn 119, Issue 1-2, 2007, Pages 67-71

  Xu, Xiangming ^a   Nicholson, P ^b   Ritieni, A ^c  

^a EAST MALLING RESEARCH   (United Kingdom)

^b NORWICH RESEARCH PARK   (United Kingdom)

^c UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

Competition; FHB; Interaction; Mycotoxin

Indexed keywords

MYCOTOXIN; VOMITOXIN; ZEARALENONE;

ACCURACY; ANALYTIC METHOD; ARTICLE; BIOACCUMULATION; BIOMASS; ENVIRONMENTAL FACTOR; FUNGUS; FUNGUS ISOLATION; FUSARIUM; FUSARIUM AVENACEUM; FUSARIUM CULMORUM; FUSARIUM GRAMINEARUM; FUSARIUM MONILIFORME; FUSARIUM POAE; FUSARIUM PROLIFERATUM; HEAD BLIGHT; INOCULATION; MICROBIAL COLONIZATION; NONHUMAN; QUANTITATIVE ANALYSIS;

ENVIRONMENT; FOOD MICROBIOLOGY; FUSARIUM; MYCOSES; MYCOTOXINS; PLANT DISEASES; POPULATION DYNAMICS; SPECIES SPECIFICITY;

FUNGI; FUSARIUM;

EID: 35748969599     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2007.07.027     Document Type: Article

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